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Starters
Fresh vegetable soup of the day £3.75
served with freshly baked bread
Cullen Skink £4.95
a traditional smoked haddock and potato soup, served with bread
Smoked salmon terrine £6.50
with dill pickles and organic wholemeal
Beef and bacon meatloaf £4.95
with tomato and chilli relish
Courgette and goat’s cheese rolls £4.95
with honey vinaigrette
Dunsyre blue and baked apple salad £4.50
with walnuts and sultana dressing
Grilled Stornoway black pudding £4.50
with Ramsay’s smoked bacon and fruit chutney
Skewered chicken £4.95
marinated in cane sugar whisky and thyme, spinach salad
Monkfish scampi £5.50
with caper and lemon mayo
Mains
Roast supreme of chicken , wild mushroom and vermouth sauce with lyonaisse potato and savoy cabbage 10.95
Venison casserole £9.95
with juniper and red currant gravy and roast vegetable mash
Blas stovies £9.95
made with lamb steak, lorne sausage and root veg
Butterbean and split pea casserole (v) £7.95
with smoked cheddar and roast parsnips
Smoked haddock and salmon pie £10.95
with creamed potato and steamed greens
Lasagne of roast peppers and mushroom (v) £8.95
with Mull brie and sunblushed tomatoes
Haggis from Cockburn’s of Dingwall £9.95
layered with neeps and tatties and served with a Scottish ale gravy
Lentil and barley haggis (v) £9.95
layered with neeps and tatties and served with a Scottish ale gravy
Roast fillet of salmon £11.50
with cucumber and caper mayo, roast potatoes and spinach
Venison sausage £9.95
with port gravy and syboe mash
Mey Estate
10oz rib eye steak £17.50
with chips, peppercorn sauce and a leaf salad
12oz rump of lamb £14.50
with Glayva gravy, button mushrooms and layered potato bake
6oz ground beef burger £8.50
seasoned with wild garlic and Arran mustard, topped with smoked cheddar and served with chips and salad
Salads
Goat’s cheese and melon salad £8.50
with pine nuts and rye bread croutons
Black pudding, chorizo and potato salad £9.50
with grain mustard dressing and Perthshire rocket
Sides
Bread and oatcakes £1.50
Portion of chips £1.95
Side Salad £1.95
Portion of seasonal vegetables £1.95
Desserts
Choose from our selection of homemade desserts …
Sticky toffee pudding £4.50
with butterscotch sauce and vanilla ice cream
Fruit crumble £4.50
with custard
Cheesecake £4.50
Cream ‘o’ Galloway ice cream (2 scoops) £3.50
Selection of Scottish farmhouse cheeses £5.95
…and ask about specials because we normally have a couple
Tea & Coffee
Coffee just as you like it, choose from the following …
Espresso Americano
White Latte
Cappuccino Mocha
All our coffees are made with a double shot of coffee but they can be made with a single shot or decaffeinated if you like
Alongside the regular bags, a selection of loose leaf and herbal teas are available including earl grey, camomile, strawberry and kiwi, assam bop, rooibos kalahari, peppermint and green jasmine
Why not add a liqueur, either in your coffee or on the side or ask to see our whisky menu to choose some ‘water of life’ from our gantry |
